Job Description: Part-Time Kitchen & Activity

 

Part-Time, Weekend - Kitchen & Rec Position

Reports to: Lead Staff, Food Service Director

Pay Grade (2023): Part-Time, $17/Hour

Supervises: N/A

Position Description:

This person will be scheduled for weekend kitchen shifts and activity shifts on the Lake Retreat campus while guest groups are present as needed. Weekend help (primarily Saturday) is needed from September through mid-June. During the summer season, other hours are available, as we run throughout the week.

Main Job Tasks and Responsibilities:

• Kitchen shifts which include, but are not limited to:
  • Prep
    Dishes
    Cutting
    Clean Up
    Mopping/Sweeping
    Wiping
• Help with activity shifts (axe throwing, boats, paint & snack, etc.) as needed

Qualifications:
- Christ-like attitude
- Flexible and willing to learn

Education and Experience:

• None
• Must be willing and able to obtain WA State Food Handlers Card

Physical Aspects of the Job:

• Outdoor and indoor working environment
• Lifting/carrying occasionally of products or supplies weighing up to 50 pounds
• Must be able to stand for extended periods of time
  *Please note that this position will have potential exposure to gluten, peanuts, treenuts and latex